“Dinon is the brand of freshness”


About Dinon

Since 1950 the mission of Dinon has been to combine the knowledge of the traditional preservation techniques with the qualitative consistency of modern day industry.
Since then, the selection of the raw materials and the careful processing techniques guarantee a complete range of fish-based ready-to-eat dishes, to which the last decade has seen the addition of a series of lines of vegetables, fresh gastronomical products and new tasty mayonnaise-based dressings.

Dinon is the brand for freshness; a vocation consolidated over the years in an authentic passion for production and a careful industrial policy.

Evidence of this passion and policy can be found in each of the over 1,000 products in a range aimed at satisfying the requests of an increasingly demanding and selective market.

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